Why not take a little time at the Club on this most romantic of evenings and bring your loved one along to relax, unwind and enjoy a splendid and succulent Dinner especially prepared by our Head Chef, Robert Fulton, available from 6.30pm. Alternatively, make up a party and entertain your friends.
Meals will be served as per member’s desired dining time, which will be noted when your reservation is made, last orders 8.15pm.
- Scorched Mackerel, Smoked Bacon, Broad Bean £ 5.50
- Confit Duck Fritter, Squash, Cloved Honey & Port £ 5.75
- Heritage Beetroot, Frisee, Pickled Pear, Gorgonzola, Walnuts (V) (N) £ 4.95
- MAIN COURSES
- Beef Cheek, Truffled Parsnip Mousseline, Crispy Prawns, Girolles £ 12.95
- Corn Fed Chicken, Roast Celeriac, Tenderstem,Smoked Garlic Mash Parsley Sauce £ 11.75
- Baked Dover Sole, Caramelised Root Vegetables,Crispy Cauliflower, Parsley Potatoes £ 13.95
- DESSERTS & CHEESE
- Chocolate Marquise £ 5.00
- Vanilla Custard Tart, Prunes, Whisky Syrup £ 5.00
- Irish Cheeses, Homemade Apple & Plum Chutney £ 6.00
- Freshly Brewed & Ground Coffee £ 1.80
- (v) vegetarian (n) contains nuts