ULSTER REFORM CLUB

Established 1885

GOURMET DINNER


Gourmet Collage

Format

Once again we are delighted to be holding this spectacular dinner.

Places are strictly limited to 32 so please book soon to avoid disappointment.

Dress code: Black Tie

£85 per person to include reception drink, seven course dinner and wines-

Reception 7pm

Dinner 7.30pm

BY TICKET ONLY

Menu


Reception: Conde de Caralt Brut Cava NV, Spain

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Seared Scallops, Crispy Haggis, Roast Cauliflower Puree with Lovage Oil

Hörner Riesling, Pfalz, Germany

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Ballotine of Quail, Leek & Wild Mushroom, Beetroot, Cashew Cream & Parsnip Crisp

Loron "1711" Pinot Noir, France

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Thai Broth

Barbadillo Amontillado Sherry, Spain

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Lemon Sorbet

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Reform Club Tournedo Rossini, Dry Aged Fillet Steak, Foie Gras, Oyster Mushroom, Madeira

Château Labattut, St Georges- St Emilion, Bordeaux, France

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Drambuie & Heather Honey Bavarois

La Fleur d’Or, Sauternes, Bordeaux, France

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Cheese

Graham's Late Bottled Vintage 2017