ULSTER REFORM CLUB

Established 1885

Menus

Below is a selection of different styles of catering that we offer at the Club. If there is something particular that you would like that is not included here, please call us to discuss your requirements.

View our buffet menu View our function menu

Starters

  • Chicken Liver & Brandy Pate, Cumberland Chutney, Warm Brioche£ 5.50
  • Red Tail Prawns baked in a Roast Garlic & Cheddar Cream, Crusty Bread £6.95
  • Smoked Chicken Caesar Salad £ 5.75
  • Ewings Cured Salmon & Prawn Tian, Chive Crème Fraiche & Yardsman Ale Wheaten £ 6.25
  • Ham Hock & Asparagus Terrine, Piccalilli, Sourdough £ 5.95

Vegetarian Starters

  • Chestnut Mushrooms baked with Garlic & Thyme £ 5.50

  • Vine Tomato, Red Onion Relish & Goats Cheese Tart, Dressed Leaves, Homemade Grain Mustard Aioli £ 5.75

  • Whipped Goats Cheese, Walnuts & Beetroot Salad £ 5.25

Soups

  • All our Homemade Soups are served with Fresh Bread
  • Thai Spiced Carrot£4.00
  • Vegetable Broth£4.00
  • Tomato & Basil£4.00
  • Red Lentil & Bacon£4.95
  • Coconut, Parsnip & Ginger£4.95
  • Mushroom & Brandy£4.95
  • Truffled White Onion & Thyme£4.95

Main Courses

  • Chef's selection of Vegetables & Potatoes£3.00
  • CHICKEN, TURKEY, PORK & LAMB
  • Pan-Roast Supreme of Chicken, stuffed Bacon Roll & Pan Gravy£10.50
  • Co Armagh Turkey & Baked Ham, Sage Stuffing, Roast Turkey Gravy£10.95
  • Sugar Pit Cured Pork Loin, Cider Cream£11.50
  • Roast Leg of Mourne Lamb, Stuffing, Lamb Gravy£12.50

BEEF

  • Char Grilled 8oz Sirloin Steak£15.95
  • Char Grilled Dry-aged Fillet Steak£23.95
  • Choice of sauces: Pepper, Bordelaise, Red Wine Jus
  • Slow-cooked Daube of Beef, Red Wine & Thyme Gravy£11.95

FISH

  • Baked Salmon, Dill, Shallot & Vermouth Veloute£13.95
  • Pan-fried Hake, Cauliflower Cream, Chorizo£14.50

VEGETARIAN

  • Roast Vegetable Mille Feuille, Pesto£9.50
  • Mushroom & Pea Risotto£9.50
  • Tempura of Vegetables, Cantonese Style Sauce, Jasmine Rice£9.50

Desserts, Cheese & Petits Fours

  • Blackberry Parfait, Homemade Honeycomb £5.00
  • Crème Bruleè, Berries & Shortbread £5.00
  • Raspberry Ruffle Cheesecake, Chocolate Ice Cream £5.00
  • Triple Chocolate Brownie, Vanilla Bean Ice Cream £5.00
  • Meringue, Chantilly Cream, Berry Compote £5.00
  • Lemon Posset, Raspberry, Honeycomb, Meringue Pieces £5.00
  • Apple Crumble, Vanilla Custard £5.00
  • Chocolate Profiteroles, Fresh Cream, Chocolate Sauce £5.00
  • Vanilla Panna Cotta, Spiced Oranges, Shortbread £5.00
  • Sherry Trifle £5.00

CHEESE

  • Selection of Irish & Continental Cheese served with homemade Chutney & Crackers £6.00

AND FINALLY....

  • Homemade Rum Truffles £2.00
  • Homemade Mini Shortbread £1.25
  • Tea/Coffee £1.80


SAMPLE MENU ONE- £22.95 per person

  • Potato & Leek Soup, Freshly Baked Bread
  • Pan-Roast Supreme of Chicken, Mushroom Sauce
  • Chef's Selection of Vegetable & Potatoes
  • Meringue, with Fresh Cream & Berries
  • Tea & Coffee

SAMPLE MENU TWO - £25.95 per person

  • Smoked Chicken Salad
  • Honey Baked Ham, Parsley Sauce
  • Chefs Selection of Vegetable & Potatoes
  • Chocolate & Salted Caramel Cheesecake, Vanilla Bean Ice-Cream
  • Tea & Coffee

SAMPLE MENU THREE - £35.95 per person

  • Prawn Salad, Marie Rose Sauce
  • Dry Aged Roast Sirloin of Beef, Yorkshire Pudding, Pan Gravy
  • Chef's Selection of Vegetable & Potatoes
  • Lemon Posset, Meringue Pieces
  • Cheese Board
  • Tea & Coffee

Breakfast & Morning Coffee

  • Bacon Or Sausage Bap with Tea or Coffee£5.00
  • Danish Pastry with Tea or Coffee£4.00
  • Full Irish Breakfast with Tea or Coffee£10.00
  • Shortbread with Tea or Coffee£3.25
  • Homemade Scones with Tea or Coffee£3.75

Canapé suggestions

Choose four from list below:£9.50

  • * Reform Chicken Liver Pâté with Red Onion Relish (C)
  • Blinis with Smoked Salmon and homemade Chive Mayonnaise (C)
  • Char-grilled Crostini with Tomato, Goats Cheese & Shallots (H)
  • Tiger Prawns skewered with Cherry Tomato & Basil (C)
  • * Dry-aged Sirloin, cracked Black Pepper & Brandy (H)
  • * Leek & Blue Cheese Tartlets (H)
  • Parmesan Shortbread with spiced Tomato Chutney & Rocket (C)
  • Sweet Canapés (with fresh fruit in season)
  • (C) served Cold
  • (H) served Hot
  • * served in Ragout Cup

Cold Buffet 1 - £12.95 PP

  • Smoked Seafood Gateau with Horseradish Cream
  • Sugar Baked Gammon
  • Smoked Chicken
  • Salad Selection
  • Dressing
  • Freshly Made Bread
  • Tea/Coffee

Cold Buffet 2 - £14.95 PP

  • Roast Sirloin of Prime Beef
  • Honey Baked Gammon
  • Stuffed Turkey Breast
  • Salad Selection
  • Dressing
  • Freshly Made Bread
  • Tea/Coffee

Cold Buffet 3 - £21.00PP

  • Ewings Smoked Salmon
  • King Prawn Salad
  • Rare Beef & blue Cheese Salad
  • Goats Cheese, Spinach & Tomato Quiche
  • Greek Salad
  • Dressed Leaves
  • Wheaten Bread
  • Tea/Coffee

Extras

  • Choice of Sweets available from£5.00
  • Cheeseboard available at£6.00

Carvery £15.95pp (Choose two)

Honey Baked Ham
Roast stuffed Turkey
Roast Pork
Roast Beef, Yorkshire Pudding(£2 Supplement)
Served with Selection of Chef's Vegetables & Potatoes

Includes Tea& Coffee

Choose Two from - £13.95 Per Person

  • Sweet and Sour Chicken
  • Red Thai Chicken Curry
  • Beef Stroganoff
  • Chilli (Beef or Vegetarian)
  • Lasagne (Beef or Vegetarian)
  • Cantonese Style Pork
  • Oriental Style Beef, Spring Onions & Ginger
  • Black Bean Chicken with Onions & Peppers
  • Roast Salmon on Wilted Greens, Mornay Sauce
  • Seafood Tempura, Oriental Sauce
  • Served with Breads, Jasmine Rice, Garlic Potatoes, Tea or Coffee

HOT SELECTION - Choose Two £25pp

  • Braised Beef Bourguignon
  • Chicken & Pancetta in a Wholegrain Sauce
  • Pork Medallions, Apple Cider Cream
  • Fish Pie, Selection of Fish, in a White Wine Cream, topped with Cheesy Mash Potato

COLD SELECTION - Choose Two

  • Poached Salmon Pieces
  • Honey Baked Gammon
  • Stuffed Roast Turkey
  • Seafood Cocktail, Marie Rose
  • Chicken Caesar
  • Served with
  • Coleslaw,
  • Marinated Tomato, Red Onion & Basil Salad
  • Dressed Baby Leaves
  • Garlic Potatoes
  • Jasmine Rice
  • Freshly baked Breads

Dessert

Choose any two from the Dessert Selection on the Function Menu

Tea/Coffee

Finger Buffet A - £7.50 Per Person

A selection of deli-style sandwiches & wraps served with tea, coffee & freshly baked shortbread

Finger Buffet B - £9.25 Per Person- please select 5 options

  • Assorted Sandwiches & Wraps
  • Crispy Chicken Goujons & Dips
  • Honey & Mustard Chipolatas
  • Sausage Rolls
  • Tempura Prawns
  • Duck Spring Rolls
  • Vegetable Beignets

Afternoon Tea £15 pp

A selection of Finger Sandwiches, Mini Scones, Chocolate Sponge, dipped Strawberries, Lemon Mousse, Oatmeal Biscuits.

Tea & Coffee

Cancellation Policy

Catering Numbers must be confirmed at lest 72 hours before the event other wise the client will be charged for the full number of meals as originally booked.

For more information regarding events, please contact Deborah on 02890 323411 or by email at deputygm@ulsterreformclub.com